The Feast of Saint Barbara
December 4th is the day we honor St. Barbara. Barbara was born in Nikomedia, now Turkey, in the third century. She was the daughter of Dioscuros, a very wealthy pagan who imprisoned her in a tower to keep her isolated and protected from the evils of the world.
She secretly became a Christian, baptized by a priest disguised as a physician. The tower had only two windows, but while her father was away on a journey, she had a third window added to represent the Holy Trinity.
When Dioscuros returned, he asked her about the third window and she told him that she had become a Christian and would no longer practice pagan rituals. The authorities ordered her execution. She escaped from the tower but was caught, tortured and then killed by her own father. Her father was immediately struck to death by lightning.
Barbara protects against fire, storms, lightning, sudden death and is the patron saint of stone masons, firemen, artillerymen, and those working with fireworks.
Herbs Associated with Saint Barbara's Day
Barbara kept cherry branches in the tower and on the day she died, they burst into bloom. December 4th is the day to bring a cherry branch inside and begin the process of forcing the blooms.
Maria von Trapp of the Trapp Family Singers from the Sound of Music wrote in "Around the Year with the Trapp Family" (Pantheon Books, 1955) that the Austrian legend states that if a person's branch blossoms on Christmas Day, he or she will be married in the following year.
Wheat and Roses
Wheat and roses are both beautiful additions to the Feast of Saint Barbara for decorations and for your meal. Freshly baked bread with rose petal jelly is sublime!
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romance and treasures within and around them
that are often dismissed or completely overlooked."
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