Honey lemon tea can be used alone or with black tea or any combination of herbal teas.
Sterilize wide mouth canning jar or glass container.
Place lemons loosely in jar. Slowly pour in honey, using a knife to pull lemons away from the sides and allow honey to flow cover entirely.
Place jar in refrigerator and let marinate for seven days.
To serve, use 2 or 3 Tablespoons per cup or to taste,
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